Scoop the flour
Keep the scoop end for flour and the blade end for starter, so you can move between tasks without dipping a starter-covered spoon into your flour.
Hover to zoom + pan
Wild Starter Spatula
$36.00 USD
A flour scoop at one end. A curved blade for mixing starter and scraping the jar at the other.
Walnut · Dark brown with rich, varied grain.
Cherry · Warm reddish-brown that deepens naturally with age.
Maple · Light cream with subtle, clean grain.
Purpleheart · Naturally purple with bold, distinctive grain.
Padauk · Vivid orange-red with pronounced grain.
- Production
- Ships in 1–2 weeks
- Shipping
- $4 shipping Standard shipping is $4 for your entire order unless a promotion applies.
- Returns
- Unused tools may be returned
- Made in
- North Idaho. Made of solid hardwoods, finished with organic flax oil.
At feeding time
Two ends. Different jobs.
Starter feeding used to mean a spoon for starter, another for flour, and sticky jar walls afterward. We designed the Spatula around those steps.
Mix, gather, and wipe clean
Mix with the curved blade, use its nose to push starter back down, then wipe the blade on the jar’s lip. The gentle curve helps gather starter from the walls.
A look at the fit
We shaped the blade around common Mason and Weck jars. Here it is in several jars so you can see the reach and fit.
Common Questions
When will my order ship?
Ships in 1–2 weeks.
How much is shipping?
Standard shipping is $4. Shipping & returns
How should I care for it?
Wash with warm water and dry promptly. Refresh the finish with food-grade linseed or walnut oil. Read the care guide.
Will mine look exactly like the photos?
Grain and color vary naturally. Your tool will differ from the photographs.
What if it isn’t right for me?
Unused tools may be returned. Read the return terms.